Stop counting carbs and beats—focus on real food first

Medium - Requires some preparation Recommended

Maria ran a thriving marketing team while battling a soda habit and daily vending-machine snacks. Meeting deadlines, she’d gulp sugar-laden energy drinks and crunch chips to power through. Soon her 9 AM boost required an 11 AM pick-me-up, and by Friday, she felt trapped in cycles of fatigue and guilt.

She joined a colleague’s mini habits challenge: swap one processed item for a whole-food alternative daily. Maria identified her “three usuals”: soda, granola bars, and afternoon chips. She replaced soda with fruit-water infusions, bar snacks with raw almonds, and chips with veggie sticks.

By week two, her energy stabilized, cravings waned, and her metrics—step counts and mid-day moods—improved significantly. Even the CFO noticed fewer mid-afternoon yawns in the boardroom.

Maria’s case echoes studies showing that mindless focus on macronutrients and calorie counting misses the wider truth: processed foods drive weight gain. Prioritizing substance over numbers let her shed both pounds and fatigue and reframe nutrition as a strategic business decision rather than a grind.

Next time you reach for a vending-machine snack or sweet drink, pause and choose its whole-food substitute—maybe sparkling water with orange slices or raw nuts instead of a granola bar. Notice your energy and satisfaction afterward. Stick to one swap at first, then build upwards. Watch how real foods become your go-to fuel.

What You'll Achieve

You’ll shift from calorie-counting to quality-focused eating, improve energy regulation, and reduce reliance on processed foods—leading to better health metrics and sustainable weight management.

Swap processed food for whole alternatives

1

Identify processed staples

List three ultra-processed foods you eat most—sodas, chips, ready meals—and note when you usually consume them.

2

Pick whole substitutes

For each, choose a natural alternative—a glass of water with fruit, a handful of nuts, or a home-made salad with olive oil.

3

Make one substitution today

At the next snack time, use your whole-food alternative instead of the processed item. Observe how it feels.

4

Reflect on results

After two days of swaps, write one sentence on how your energy, cravings, and mood have shifted.

Reflection Questions

  • Which processed snack drains you most, and what natural swap excites you?
  • How will you remind yourself at that craving moment to switch?
  • What long-term gains do you expect from cleaner eating?

Personalization Tips

  • In a busy office, replace afternoon vending-machine chips with carrot sticks and hummus.
  • At movie night, swap soda for sparkling water infused with lime.
  • For family takeaway, order a grilled-veggie platter instead of fried appetizers.
Mini Habits: Smaller Habits, Bigger Results (Mini Habits, #1)
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Mini Habits: Smaller Habits, Bigger Results (Mini Habits, #1)

Stephen Guise 2013
Insight 7 of 8

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