Detox and cleanse

Instructions

  1. Eat this food from the allowed list for ten days of detoxication and cleanse:
     - Pasture-raised chicken, turkey, duck, pheasant
     - Anchovies, clams, cod, crab, flounder/sole, herring, small halibut
     - Nuts
     - Seeds
     - Nut/seed butter and flours: unsweetened almond, cashew, pecan, macadamia, walnut, coconut
     - Grass-fed ghee; humanely raised tallow, lard, duck fat organic extra virgin olive oil (low- or medium-heat cooking); sesame seed oil; tahini; walnut oil.
     - Non-starchy plants
     - Starchy plants: yam, sweet potatoes, winter squash, pumpkin (limited to ½ cup per day) 
     - Green beans, green peas
     - non-GMO soy, tempeh, chickpeas
     - Quinoa
     - Organic blackberries, blueberries, cranberries
     - Purified water, herbal tea, seltzer, mineral water
    For the full list of detoxification-allowed food, check the book.

  2. Eat a certain number of hours, then do fasting.
    For example, eat for 12 hours, then fast for 12 hours. Also, have a regular sleeping schedule.

  3. Have the same bedtime for these ten days of cleansing and detoxification.

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